Biscoff Spread by Lotus Bakeries

It’s finally here in the USA! Known internationally as speculoos, this delicious spread has finally made its way to North America, and it could quickly become your new favorite treat!

What is Biscoff Spread? Imagine a spread that has the same look and texture as creamy peanut butter, but is made with crushed Biscoff brand cookies, which have a taste like gingerbread with a hint of cinnamon, cloves, cardamom and nutmeg to create the most amazing vegan product we’ve tried in ages. Words don’t do justice to Biscoff Spread – you simply need to try it to know how amazing it can be! Perfect on toast, bagels, fruit, desserts and oatmeal, but you may be like us and find yourself eating it straight from the jar before you know it. Few things tempt us the way Biscoff does - we were hooked from the first taste! 14 oz. (400g) jar is $5.49 per jar.

Ingredients: Biscoff 57% (wheat flour, non-bone char sugar, vegetable oils [contains one or more of soybean, sunflower, canola or palm], soy flour, non-bone char brown sugar, leavening [sodium bicarbonate], salt, cinnamon), canola oil, non-bone char sugar, soy lecithin, citric acid

Nutritional information:
Serving size – 1 tbsp. (15g)
Servings per container – 27
Calories per serving – 88
Total fat – 6g (1g saturated, 0g trans fat)
Sodium – 33mg
Total carbohydrate – 8g (0g fiber, 5g sugars)
Protein – 0.5g

Average Rating: (From 11 Reviews):