The original Dillo snack cake has crossed over to the dark
side by changing out the vanilla crème filling for chocolate! If
you miss the moist, tasty goodness of those not-so-healthy snacks
from your pre-vegan days, you really must try these to believe how
similar they are. Soft yellow sponge cake is packed with a generous
core of delicious chocolate crème filling to take the classic treat
in a new direction! Each 3 oz. Dillo with Chocolate Filling is
Ingredients: Unbleached wheat flour, non-bone char
sugar, organic soy milk, soybean oil, expeller pressed natural oil
blend (soybean, palm fruit, canola and olive oils), cocoa powder,
corn starch, baking powder, baking soda, salt, soy protein, soy
lecithin, lactic acid (from sugar beets), natural and artificial
From Kristen N. of Lakewood Ranch, Florida on 12/25/2012.
The dillo was very flavorful. If you are looking for a sweet pastry, I would recommend this product.
From Anonymous of Raleigh, North Carolina on 8/6/2012.
Delicious. Wish it were ten times bigger! Smooth, creamy, and so good. Can't wait for more.
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