There’s a new flavor of Parma vegan parmesan
alternative, and it’s a winner! Give your salads, pastas, veggies,
grains, popcorn, pizza and savory foods a healthy kick with this
fantastic flavor. The new Garlicky Green Parma takes the classic
formula and gives it a new twist with the addition of organic
seeds, kelp, garlic and herbs to make a flavor for those looking
for something unique. Now you’ll also be able to get 120mg of
Omega-3 fatty acids per serving in addition to the vitamin B-12
Parma provides, giving you even more nutrition in this fantastic
flavor. Garlicky Green Parma is low in sodium and is free of soy,
GMOs, gluten and candida, and is Kosher certified. 3.5 oz. bottle
is $5.29.
Ingredients: Organic walnuts, organic nutritional
yeast, organic pumpkin seeds, organic sunflower seeds, kelp,
organic garlic, organic hemp seeds, organic sesame seeds, Himalayan
crystal salt, organic basil, organic oregano
Nutritional information:
Serving size – 2 tsp. (4g)
Servings per container – about 25
Calories per serving – 20
Total fat – 1.5g
Sodium – 30mg
Potassium – 50mg
Total carbohydrate – 1g
Protein – 1g
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