This absolutely delicious quick biscuit mix
helps you prepare a batch of fresh bakery that will be ready to eat
in just 15 minutes with no rolling needed in the preparation! Just
mix with water and your favorite vegan mayonnaise alternative, and
spoon the dough into muffin tins or on a baking sheet, bake for
10-12 minutes, and you’ll have a classic down-home treat without
the fat or animal ingredients found in most biscuit mixes. Mix in
vegan sausage crumbles or shredded vegan cheese to make them even
better, or, put in your favorite mayonnaise alternative to give
them added zip! 1 lb. 13 oz. package makes 40 biscuits. $10.99 per
package.
Ingredients: Organic unbleached whole wheat and
defatted soy flours, Crème it! (dehulled soybeans, calcium
sulfate), aluminum-free baking powder, sea salt
Nutritional information:
Serving size – 1 biscuit
Servings per container – 40 (5 batches of 8 biscuits)
Calories per serving – 51
Total fat – 0.3g (0g saturated, 0g trans fat)
Sodium – 167mg
Total carbohydrate – 10g (1.3g fiber, 0g sugars)
Protein – 3g
CUSTOMER REVIEWS
Average Rating: (From 1 Review):
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Not Good
From Nicole of CLE on .
The description provided by Vegan Essentials says one only need add water to the mix to make these biscuits, but the directions on the package says that mayo is a necessary ingredient (as opposed to providing "an added zip"). We tried making the biscuits w/out the mayo and they were bland, dry and not good at all. For the next batch, we'll pick up some vegan mayo and hopefully they'll be a little better.
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