Ideal to use like a classic whipped cream for
cakes, desserts and fruits, this heavy cream substitute whips into
a creamy topping easily and has a delicious flavor and texture
that’s sure to make your desserts better than ever. It’s also
excellent in making unique hearty sauces and for a base in homemade
salad dressings, too! 10.14 fluid ounces (300ml) per container is
$5.69.
Ingredients: Organic Soymilk(water, organic
soybeans), coconut oil, sugar beet syrup, organic maltodextrin
(from corn or rice), fractionated palm oil, contains less than 2%
of: natural vanilla extract, tartaric acid, carrageenan, sea salt,
fractionated palm kernel oil.
Nutritional information:
Serving size – 10g
Servings per container - 28
Calories per serving – 15
Total fat – 1g
Total carbohydrates – 1g
Sodium - 5mg
CUSTOMER REVIEWS
Average Rating: (From 26 Reviews):
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Delish!
From Danielle of Bishop, California on .
Who needs the other non vegan version? This is better!! Okay, MAYBE I did add a little more sugar than it called for.. but I like it extra extra sweet. What a nice treat over some strawberries yumm!
Excellent!
From Hazel of Houston, Texas on .
Used it in pistachio ambrosia with other vegan substitutes, and it was fabulous. But now I cannot find it anywhere. Which stores sell it in Houston. A single Whole Foods had it but now doesn't.
The love of my life!
From VeggieVeg of Vancouver, Washington on .
I love, love, love this stuff. It doesn't melt after whipping and is soooo good to eat-plain, on pie, however and whenever. Highly recommended.
Great for chocolate mousse
From Anonymous of Indianpolis, Indiana on .
Put the entire box in a bowl and mix in cocoa powder while beating with an electric mixer. Adjust the sweetness. Delicious!
I must have purchased a defective container
From Charlene of Fullerton, California on .
I purchased a container at Brea Sprouts for Thanksgiving dinner. We could not get anything to come out of the container, even though we followed the directions carefully. I'm not good with mechanical things, but my husband is very handy. I had to disappoint my guests with no-topping pies.
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