Small wheat meat chunks with a mild seafood seasoning.
Bread with seasoned crumbs and pan-fry, simmer in your favorite
sauce, or deep-fry to a golden brown. Fish-free and delicious! 20
oz. can is $6.99.
Ingredients: Water, wheat gluten, soy protein isolate, soy protein
concentrate, salt, vegan flavorings (water, salt, disodium
inositate, disodium guanylate, lysine)
From stephanie of saint louis, Missouri on 9/7/2012.
these were so great. had an awesome breading and didnt even have to put anything besides that on it. no seasonings or anything. perfect. even 3 year old ate them and he doesnt really eat anything. will definitely be getting them again.
Not scallops, but tasty
From Richard of La Plata, Missouri on 7/6/2012.
I had no idea what this might be. I opened it to see grey blobs of brined seitan. But I tried one out of the can and loved it. Ate another, then another... Pan-fried a few and loved it more. It has NOTHING to do with scallops except the shape, but these are excellent versions of mini-seitan nuggets for lots of uses. I'm thinking you could use kelp powder to make them scallop-like, but, really, these are delicious nuggets of faux meat for whatever you want to use them for. I can't wait to eat them for breakfast with ginger basmati rice, corn, beans and a little chile.
Scary at first, but cooked well these are yummy!
From vegan derby girl of detroit, Michigan on 9/25/2011.
When we first opened them we were scared, and the additives are sketchy.....but you can make these into deliciousness! Heres a recipe we used:http://veganderbygirl.blogspot.com/2011/09/vegan-scallops-say-what.html
Love these canned "meat" products!
From Vegangsta! of San Antonio, Texas on 7/8/2009.
I brought my leftovers to work and my coworkers said they tasted like sausage.. so it just depends how you season / marinade / prepare it. I prepared it 3 diff ways and they were fantastic all 3 ways. I LOVE cerdar lake and vibrant life food. And veganessentials <3
Would prefer without the chemical food additives
From Anonymous of Santa Cruz, California on 1/25/2008.
Would prefer without the chemical food additives -- all such additives have been tested on animals in the past to determine safety.
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