Average Rating: (From 13 Reviews):
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Absolutely delicious!!!!
From Leeza of New York, New York on .
The only "problem" with Biscoff Spread is that you might not be able to put down the spoon with which you are shoveling it right from the jar into your mouth, so you can take the time to put it on a sandwich or on top of Tofutti vanilla or chocolate frozen dessert. Come on now, I see you digging in to that jar again! This is fantastic stuff!
delicious!
From chelly of north, New Jersey on .
this stuff is amazeballs! its so yummy and addicting and great with anything (sweet)!
Mmmmmmmmm
From Karen Gault of Rincon, Georgia on .
Great with sliced apples...a hit at party's!
Great!
From Elizabeth of Ayr, Ontario on .
Really sweet and so smooth!
Magical!!!
From VeggieVeg of Vancouver, Washington on .
This stuff is freaking magical. Imagine cookies ground up into frosting...yum yum yum! I have been enjoying it plain, on Amaranth crackers and on apples. Also good on bananas. Probably good on anything!
Love this stuff!
From Patrice Green of New York, New York on .
Amazing on everything!
Move over peanut butter
From Michael Prejean of Denver, Colorado on .
Wow! This stuff is really good. I will always keep some on hand as long as Vegan Essentials sells it. Yummy! 6 stars if I could.
good
From kelly of arcata, California on .
it's good, but it's not totally amazing. it is what it claims to be: pulverized cookies made spreadable with oil and [more] sugar; no "hint of cloves, cardamom, and nutmeg," as this site claims: just straight-up cinnamon. not that fancy. sometimes sickly sweet, like frosting. too sweet for toast, in my opinion, and sometimes I don't know how to use it.
Where has THIS been all my life!?!
From Jessica of Madison, Wisconsin on .
Holy cow....this stuff is amazing! Great on fruit, awesome on the Windmill cookies that Vegan Essentials sell....great straight out of the jar :-D
OMIGAWD!!
From Sharon Baker of Saint Paul, Minnesota on .
Sososo good! This can't possibly be healthy in any way, but it's so yummy, I don't care!!!
Try this!
From Saar of Wetteren, Belgium on .
I am from Belgium, place of origin of this wonderful spread. I grew up dunking the cookies this spread is made of in coffee and a few years back some genius made a spread out of it.
Belgium has since never been the same.
Whenever I visit the States I bring loads of jars with me for my friends and they are all overexcited.
I'm gla
Love it!
From Lauren of IN, Indiana on .
I started eating this spread over the summer because my local Fresh Market carries it. I am absolutely in love with it. It's like cookie dough in a jar! I am really excited to see it here. Every vegan should know about this treat.
Hell yeah
From Easter Cat of Dallas, Texas on .
If you've got peanut allergies and are sad you can't enjoy Peanut Butter company's spreads, this is the one for you.
This probably has no redeeming qualities, other than the fact that it is delicious, yummy, wonderful and any other adjective you can use to describe this cinnamon-y spread.
I love to spread this stuff onto the biscoff cookies. Mouthgasm all the way! I especially like the fact that it doesn't have that horrid mouth stickiness of peanut butter.
Before the spread got any distribution, I used to have to order it from their web site. Right now, I get it from Central Market.
However, it's great to know that vegan essentials also carries it. Since I'm planning to move, I was worried I'd have a hard time getting a hold of the spread.
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