These amazing gluten-free vegan enchiladas capture the taste of authentic Mexican cuisine, but contain no animal by-products and are much healthier for you! They’re low in fat and high in protein, and are made with natural non-GMO ingredients to give you the best quality possible.
Cream Sauce Enchiladas Suizas are made with all-natural white corn tortillas, and are filled with a pea protein-based “meat” for an extra-hearty meal. You’ll also find red and green bell peppers stuffed inside, and they’re topped with a non-dairy vegan cream sauce and sprinkled with vegan white cheese.
Each 9 oz. package contains 2 large enchiladas, which can be microwaved in less than 10 minutes, or cooked to perfection in your oven in just 25-30 minutes. $7.49 per package.
Ingredients: Non-GMO Corn Tortilla (white corn, water, lime), Pea Protein Filling (water, pea protein, onion, cilantro, red and green bell pepper, rice protein, salt, black pepper, celery seed, spices, expeller pressed non-GMO canola or sunflower oil, amaranth starch, pea starch, calcium sulfate), Sauce (water, coconut extract, green chile, tomatillo, onion, garlic, cilantro, arrowroot, expeller pressed non-GMO canola or sunflower oil, amaranth, salt, onion powder, black pepper, oregano, spices, yeast extract, xanthan gum, guar gum, sodium alginate, sunflower lecithin), Vegan Cheese (water, expeller pressed non-GMO canola or sunflower oil, arrowroot, tapioca flour, pea starch, salt, pea protein, sunflower lecithin, yeast extract, vegan natural flavors)
Nutrition Facts |
Serving Size |
2 enchiladas (255g) |
Servings Per Container |
1 |
|
Amount Per Serving |
|
Calories 440 |
|
|
Total Fat 24g |
|
Trans Fat 0g |
|
Saturated Fat 4g |
|
Sodium 480mg |
|
Total Carbohydrate 42g |
|
Dietary Fiber 7g |
|
Sugars 2g |
|
Protein 16g |
Vitamin A 15% DV |
Vitamin C 30% DV |
Calcium 8% DV |
Iron 10% DV |