Who doesn't love cheesecake? That wonderfully delicious treat that makes dessert or snack time so special. Daiya's fans have told them how much they missed the indulgent delight, so they worked to develop the first ever line of dairy-free, gluten-free and soy-free cheezecakes!
This delicious Key Lime Cheezecake brings back the classic flavors and textures of the dessert you love, but of course, it's 100% vegan and free from gluten and soy, making it great for both vegans and those with allergies alike.
Large 14.1 oz. (400g) Key Lime Cheezecake by Daiya is $8.99.
Ingredients: Filling (filtered water, cane sugar, creamed coconut, coconut oil, tapioca starch, expeller pressed: canola and/or safflower oil, potato starch, pea protein, key lime juice concentrate, vegan natural flavors, sea salt, xanthan gum, sodium alginate, lactic acid [vegan], tricalcium phosphate, cultured sugar, vegan enzyme), Gluten-Free Crust (tapioca starch, cane sugar, coconut oil, brown rice flour, white whole grain sorghum flour, potato starch, water, expeller pressed: canola and/or safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, sea salt, sunflower lecithin, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate], xanthan gum)
| Nutrition Facts |
| Serving Size |
1 slice (3.5 oz. / 100g) |
| Servings Per Container |
4 |
| |
| Amount Per Serving |
|
| Calories480 |
|
|
| Total Fat 32g |
|
| Trans Fat 0g |
|
| Saturated Fat 22g |
|
| Sodium 530mg |
|
| Total Carbohydrate 48g |
|
| Dietary Fiber 4g |
|
| Sugars 23g |
|
| Protein 3g |
| Calcium 15% DV |
| Iron 6% DV |
| Potassium 4% DV |
