Get ready for the best new way to spice up your pasta dishes, appetizers and more with Esti's Vegan Meatballs!
Made with pure, simple ingredients and no preservatives, these plant-based protein-packed meatballs make spaghetti unforgettable, they make perfect appetizers, and once you try them on a hoagie smothered with vegan mozzarella and marinara sauce, you'll never view vegan meat alternatives the same again!
7.9 oz. (225g) package contains 15 vegan meatballs. $7.49 per package.
Ingredients: Hydrated textured protein (water, wheat gluten, soy flour, soy protein), water, coconut fat, wheat gluten, extra virgin olive oil, sunflower oil, potato fibers, soy protein, starch, yeast extract, salt, dried onion pieces, natural vegan flavor, onion, mushroom, herbs and spices, bamboo fiber, beetroot concentrate, garlic
| Nutrition Facts |
| Serving Size |
5 meatballs (75g) |
| Servings Per Container |
3 |
| |
| Amount Per Serving |
|
| Calories 181 |
|
|
| Total Fat 11g |
|
| Trans Fat 0g |
|
| Saturated Fat 7g |
|
| Sodium 420mg |
|
| Total Carbohydrate 6g |
|
| Dietary Fiber 3g |
|
| Sugars 0g |
|
| Protein 16g |
| Calcium 2% DV |
| Iron 8% DV |
| Potassium 4% DV |
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| Allergens | Contains wheat, soy and tree nuts (coconut). Made in a facility that also processes sesame seeds. |
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