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Gardein Classic Meatless Meatballs
| SKU: |
1128958/8/16 |
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Certified Organic:
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No
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Non-GMO:
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Yes
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Kosher:
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Yes
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Low-Sodium:
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No
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Nut-Free:
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Yes
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Soy-Free:
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No
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Dairy-Free:
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Yes
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Gluten-Free:
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No
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Alternatives:
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Meat Alternative
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Brands:
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Gardein
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Cold Pack:
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Recommended
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ISO:
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US
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Mama Mia, these meat-free meatballs will truly take your favorite dishes to the next level! Made with Gardein’s exceptional blend of natural vegan ingredients, these meatballs have the taste and texture you remember, but without the animal by-products, cholesterol and saturated fat. Make yourself a healthy protein-packed spaghetti dinner to remember. Perhaps a meatball sub sounds better, smothered in melted vegan cheese. Or, you could simmer them in your favorite sauce and serve as appetizers – the only limits are your imagination, so be ready to create true classic Italian treats with these tender, protein-packed meatballs from Gardein! 12.7 oz. (360g) package contains 8 meatballs. $5.99 per package.
Ingredients: Water, textured vegetable protein (soy protein concentrate, barley malt extract), canola oil, vital wheat gluten, soy protein isolate, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), methylcellulose, dried onion, spices, yeast extract, sea salt, malted barley, dried garlic, organic cane sugar, organic distilled vinegar, natural flavors, salt, cane sugar, yeast, pea protein
| Nutrition Facts |
| Serving Size |
3 meatballs (90g) |
| Servings Per Container |
4 |
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| Amount Per Serving |
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| Calories 150 |
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| Total Fat 7g |
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| Trans Fat 0g |
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| Saturated Fat 0.5g |
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| Sodium 380mg |
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| Total Carbohydrate 9g |
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| Dietary Fiber 3g |
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| Sugars 1g |
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| Protein 14g |
| Calcium 4% DV |
| Iron 10% DV |
| Potassium 4% DV |
Average Rating: (From 19 Reviews):
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Terrible
From Anonymous of Champaign, Illinois on .
These were terrible! The spices are completely off and the fennel seeds are way too textured and overpowering.
These are not spicy at all
From Anonymous of Montreal, Quebec on .
are you guys crazy? these meatballs are so bland, theyre not spicy at all???How does anyone normal find these spicy? You guys must be abnormal!
Great product! But not for me
From Anonymous of Dallas, Texas on .
I have been a vegetarian for a year now. I love vegetables, and I am not interested in imitation meat. Nevertheless, I tried these and I think they taste perfect. The only reason I will not be eating them again is that they don't taste vegetarian. I find it confusing. Bravo on creating a wonderful meatless meat imitation. Bon appe-meat!
Spices are right on!
From JeanneMarie of Vancouver, British Columbia on .
HIGHLY RECOMMEMDED, I am ordering these from CANADA (NEW ORLEANS) (US company bought the CANADIAN company recently) I love these so much. I cook quite a lot and I am from southern Mediterranean ancestry, plus my husband is first generation Italian and WE LOVE THESE MEATBALLS. These are better than real meatballs and the fennel provides an Italian sausage type spice which if cooked in a sauce enhances the flavor of the sauce. YOU can use fennel with a multitude of foods (previous review said only pork recipes???)
Ruined by fennel!
From Anonymous of Sarasota, Florida on .
There is WAY too much fennel seed in these meatballs. They really shouldn't have any fennel, as it is a spice that traditionally goes in pork sausage and these meatballs are a beef imitation. FYI fennel gives the flavor of licorice and it just does not work in these meatballs. Otherwise I think the taste and texture would have been very good, but I will never buy them again unless they remove the fennel.
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| Allergens | Contains wheat and soy |
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