Have you been searching high an low for a
gluten-free cake with the perfect texture (yes light and tender!),
that is just like the cakes you loved before you had to give up
gluten? Then you are in the right place! Are you looking for a
gluten-free cake mix that is not only super-delicious, but that is
also GMO-free, egg and dairy-free, that everyone will love, whether
or not they’re gluten-free? Then you are in the right place!
white cake mix is also fabulously versatile, and can be made into a
variety of cake flavors, from coffee cake, to cobbler, banana cake,
carrot cake and more!
Julie's Origial White Cake Mix is the simple
and delicious way to whip up the best cakes and cupcakes you can
imagine - just add oil and your favorite non-dairy milk for a
delicious, homemade cake that's so good, nobody would guess it's
gluten-free! Each box makes a 9" cake or 16 standard sized
cupcakes. 19.3 oz. (546g) package is $8.49.
Ingredients: Vegan cane sugar, white rice flour,
sorghum flour, potato starch, aluminum-free baking powder (sodium
acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium
phosphate), sea salt, xanthan gum
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