Average Rating: (From 14 Reviews):
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use on Fresh corn on the cob
From Anonymous of Toronto, Ontario on .
awesome on fresh corn on the cob!!
Highly recommended
From Cynthia DiMarco of Wellington, Florida on .
I started using Herba Mare in 1975, when it cost around $1.79. I now give it out as presents because everyone that uses it at my house, loves it!!!
Sooooo good!
From Brenda Marie of New York City, New York on .
This stuff ROCKS! It is good to use any place you would normally use salt. On popcorn - great - outside at the grill - great!
My all time favorite way to enjoy it, though is sprinkled on top of sliced cucumbers drizzled with olive oil - with maybe a scoop of hummus! YUMMY!!! Oh no - now I am hungry - hope there are cucumbers in my fridge!
Herbamare
From Anonymous of Grenoble, France on .
I just can't live without this salt!!! Neither without making soups without the bouillon Herbamare. I'm moving to the States from France and I'm happy I can order it in the US!
another great use
From deb of bolton, Massachusetts on .
Used as a rub before deep frying turkey. Scrumptious!!!
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