Kite Hill Ricotta-Filled Tortellini

Yum!!!
From Melissa Elder of Marysville, Pennsylvania on 8/23/2020.

I was a big tortellini fan before going vegan and this is extremely realistic. I ate it with a little Extra Virgin Olive Oil, Violife Parmesan, Roma Tomatoes, Fresh Basil, and Salt. Absolutely perfect and tasted exactly like non-vegan tortellini.

Freaking Delicious
From Anonymous of Plano, Texas on 9/11/2019.

These taste just like the real thing. I absolutely love them and I think you will too! I eat them with just some olive oil or any pasta sauce. They are GREAT!

PERFECTION!
From Anonymous of Chicago, Illinois on 9/7/2019.

These tortellini are amazing! They taste exactly like non-vegan tortellini, with a creamy ricotta filling. My whole family enjoys them with marinara sauce for an easy, filling meal.

Eh - just okay
From AlexandraRenee of Pomona, California on 8/9/2019.

These were not bad, but not great either. They were pretty tasteless and very pricey. I can't see myself spending the money on these again.

MANNA FROM HEAVEN
From Anonymous of Charlotte, North Carolina on 6/18/2019.

These tortellini are PERFECT. The best prep is just with a little miyokos cultured butter and sprinkled with nooch, but are great in sauces. If they weren't so expensive, I'd eat them weekly!