Average Rating: (From 9 Reviews):
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Great with sauce
From Anonymous of Denver, Colorado on .
Love Kite Hill but these are pretty bland alone. Very little salt and I’m not a big salt person. But I would buy again because hey, you can always add more salt, butter and sauce right?
Yum!!!
From Melissa Elder of Marysville, Pennsylvania on .
I was a big tortellini fan before going vegan and this is extremely realistic. I ate it with a little Extra Virgin Olive Oil, Violife Parmesan, Roma Tomatoes, Fresh Basil, and Salt. Absolutely perfect and tasted exactly like non-vegan tortellini.
Freaking Delicious
From Anonymous of Plano, Texas on .
These taste just like the real thing. I absolutely love them and I think you will too! I eat them with just some olive oil or any pasta sauce. They are GREAT!
PERFECTION!
From Anonymous of Chicago, Illinois on .
These tortellini are amazing! They taste exactly like non-vegan tortellini, with a creamy ricotta filling. My whole family enjoys them with marinara sauce for an easy, filling meal.
Eh - just okay
From AlexandraRenee of Pomona, California on .
These were not bad, but not great either. They were pretty tasteless and very pricey. I can't see myself spending the money on these again.
MANNA FROM HEAVEN
From Anonymous of Charlotte, North Carolina on .
These tortellini are PERFECT. The best prep is just with a little miyokos cultured butter and sprinkled with nooch, but are great in sauces. If they weren't so expensive, I'd eat them weekly!
Super
From Amy of Lyons, Colorado on .
My husband and I both LOVED these. I lightly sautéed some mushrooms in my favorite tomato sauce, added some Gardein frozen meatballs, threw in some spinach and the tortellini - WOW! Trying the ravioli next!
tortellini soup!
From eggplant of vineland, New Jersey on .
YUM! these taste just like the dairy cheese tortellini that my mother and grandmother made tortellini soup with all the time when i was a kid.
as a rule, tortellini are pretty bland i guess, but these do have a nice light cheese and spice taste. i boiled these selerately for 4 minutes then added “life-changing chicken(less) bouillon powder” that i had mixed with boiling water to create a kick-ass vegan chicken soup broth!
you can find the easy to make powder recipe on plantpowercouple.com along with other great recipes.
i have SOOO missed tortellini soup, and now i have it again,
Bland
From Christina Roth of North Bend, Washington on .
Not worth the price, they are pretty bland.
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