Loving Hut Fresh Ocean Shrimp

Ok
From Anonymous of Goose Creek, South Carolina on 8/9/2021.

Grateful for the attempt. Flavor was ok. Texture was more of an issue for me. Very gummy.

Excellent shrimp substitute, very versatile
From Sonora of Washington, District of Columbia on 3/30/2021.

I've used this shrimp to make jambalaya and po'boys with great success. My husband eats meat and he also likes this product. It's an even swap in recipes calling for real shrimp.

Great taste and texture but a bit salty
From Isa of Atlanta, Georgia on 11/23/2020.

They taste great and the texture’s lovely too. I don’t know if I actually ever had shrimp, so I can’t vouch for the similarity. You get a lot of “shrimp” for the price as well. I’ve found them to be a little too salty to have a lot of them at once, so I like to just add a few of them in as a little extra to make a meal more exciting.

Tasty
From Candice Ashby of Bronx, New York on 6/28/2020.

I couldn't believe it when I tried these. I've been a vegan for 2.5 years and finally found something that reminds me of shrimp. I even made a shrimp salad with them and it was wonderful. The texture reminds me of shrimp and it tastes pretty good too.

Seafood loving it
From Kanisha Parfait of BROOKLYN, New York on 4/20/2020.

Ever since becoming a vegan I have missed out on eating seafood and praise God I came across this through heather lindsey recipes and I ordered it and it does not disappoint. The texture and taste is on point for shrimp!