Made with the first vegan "buttermilk", Mill It Thousand Island dressing is the perfect addition to your plant-based salads or for veggies as a dipping sauce!
Make yourself the perfect vegan California Burger, use a dip for fries and tots, put some on your favorite sandwich, the possibilities are endless with Mill It.
Dairy-free, soy-free, and gluten-free.
12 fl. oz. (355mL) bottles are $5.49 each.
Ingredients: Organic Cultured Ancient Grain Buttermilk (water, organic coconut cream, organic sunflower seed butter, organic sorghum flour, organic millet flour, cultures), canola oil, ketchup (tomato concentrate, cane sugar, distilled white vinegar, salt, onion powder, spice, natural flavors), sweet relish (cucumbers, cane sugar, water, distilled vinegar, salt, calcium chloride, dehydrated peppers, xanthan gum, natural flavors, gum arabic), distilled vinegar, onion powder, salt, garlic powder, xanthan gum, locust bean gum, gellan gum
| Nutrition Facts |
| Serving Size |
2 tbsp. (30mL) |
| Servings Per Container |
12 |
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| Amount Per Serving |
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| Calories 60 |
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| Total Fat 6g |
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| Trans Fat 0g |
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| Saturated Fat 0.5g |
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| Sodium 180mg |
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| Total Carbohydrate 2g |
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| Dietary Fiber 0g |
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| Sugars 2g |
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| Protein 0g |
| |
Average Rating: (From 1 Review):
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its ok
From mona arant of savannah, Georgia on .
It taste great but, when you put it on salad it seems to get lost unless you use a lot.
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