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Mt. St. Helens Artisan Cashew Cheese by Wendy's Nutty Cheese

Price: $14.99

Ship To:

SKU:	WNDY17/2?
Certified Organic:	Yes
Non-GMO:	Yes
Kosher:	Yes
Low-Sodium:	No
Nut-Free:	No
Soy-Free:	No
Dairy-Free:	Yes
Gluten-Free:	No
Alternatives:	Cheese
Brands:	Wendy's Nutty Cheese
Cold Pack:	Recommended
ISO:	US
Shipping Weight:	0.8 lb.

DescriptionCustomer ReviewsAllergens

Created by Chef Wendy, who has over 25 years of experience preparing amazingly delicious and nutritious vegan meals, these artisanal hand-crafted vegan cheeses are made with pure, simple, non-GMO ingredients to give you the taste and texture of real dairy cheese, but of course, they're 100% vegan!

Made with incredble detail to recreate amazingly unique flavors as well as mimicing classic cheeses to a degree that would fool even most diehard dairy fans, Wendy's Nutty Cheeses are made in small batches with fresh cashew milk and locally-sourced ingredients to provide the best quality possible without sacrifice - after all, you and your family deserve the best!

This Mt. St. Helens cashew cheese is rich and earthy, a creamy cashew cheese for the refined palate that's blended with mushroom powder, black ash and smoked salt for a richness unheard of in other vegan cheeses

6 oz. (168g) Mt. St. Helens vegan cheeses are $14.99 each.

Ingredients: Cashews, coconut oil, vinegar, nutritional yeast, miso, salt, mustard, onion powder, mushroom powder, black ash, smoked salt

Nutritional information: Coming soon!

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Contains tree nuts (cashews)

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Mt. St. Helens Artisan Cashew Cheese by Wendy's Nutty Cheese

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