Organic Cultured VeganButter by Miyoko's Creamery - Hint of Sea Salt

Awesome!
From Amy of Lyons, Colorado on 3/25/2019.

This stuff is amazing - true test that even my husband loves it! And he’s the one with genetic cholesterol issues. We’ve used it to grill sandwiches, on toast, crackers,, garlic bread, popcorn,...even tossed with pasta for faux fettuccini. Absolutely no complaints!

Amazing
From juli of Lincoln, Nebraska on 2/25/2019.

I have not used any form of butter for a good 30 yrs yet for some reason I saw this and was excited. I was also hopefull that it wasn't ONE MORE Vegan Product that tasted like COCONUT (some is fine, but when everything vegan has the same damn taste, ya get sick of that lingering taste in your mouth) I was shocked and now I've actually used it on numerous things... FYI... my dog gives it thumbs up also. She licked the hell out of one plate but walk away from they other pate with the same thing on it... except your butter! Not that anyone really cares.
Do you happen to make vegan yogurt (soy for instance) There used to be 5 or more different brands of soy then there was 0 for two years (I learned to make my own) now there is one. I won't eat the others because it's not beneficial to me, it has no protein, and I don't like the taste.

Best butter ever in the world ever!
From Anonymous of Middlefield, Ohio on 12/7/2018.

Old-time creamery taste and feel. Better than anything from my pre-vegan days.

Great !!
From Anonymous of St martinville, Louisiana on 8/3/2018.

Buy it 😗😘😘

Really good
From Anonymous of Barrington, Illinois on 8/2/2018.

I have liked all her products so far. I really like her butter. It taste like butter, even more buttery than real butter. And it is all natural, not even flavored enhanced with "natural flavors", so I feel good about eating it too.