Millésime is a bean-to-bar craft chocolate workshop located in Belgium that works directly with cocoa beans. One of the few bean-to-bar workshops in Belgium, they only use cocoa beans from environmentally-friendly plantations that do not engage in intensive farming to bring you the very best for your indulging as well as for the planet!
This 65% dark chocolate bar is exceptionally rich, and packed with crispy bits of pistachip nougatine for a delightful toffee-like crunch in every bite.
The beans come from the region of Matagalpa, known as The Pearl of the North. Agriculture in this mountainous region is focused on coffee, bananas and cocoa. The beans reveal a well-balanced bitterness, a soft and silky texture, flavors of nuts, spiced rum, malted grains and a particularly long cocoa finish.
This is one special chocolate bar you won't soon forget! 2.47 oz. (70g) bars are $8.99 each.
Ingredients: Organic cocoa beans, organic cane sugar, organic cocoa butter, organic sugar, organic glucose, organic pistachio
| Nutrition Facts |
| Serving Size |
1/2 bar (35g) |
| Servings Per Container |
2 |
| |
| Amount Per Serving |
|
| Calories 180 |
|
|
| Total Fat 9g |
|
| Trans Fat 0g |
|
| Saturated Fat 4g |
|
| Sodium 60mg |
|
| Total Carbohydrate 23g |
|
| Dietary Fiber 2g |
|
| Sugars 17g |
|
| Protein 2g |
