Pepp'roni Pizza Plant-Based Pockets by Tofurky

There’s always time for pizza! This handy little whole-wheat pocket from Tofurky is stuffed with a pie's worth of tastiness: tangy red sauce, zesty veggie-based pepperoni and melty vegan mozzarella.

Ready in just under 2 minutes in the microwave, or, 22-26 minutes baked to perfection in the oven, there's no better way to enjoy a quick, hearty homestyle meal that you can take on the go!

4.5 oz. (128g) Pepp'roni Pizza Plant-Based Pockets are $4.39 each.

Ingredients: Whole Wheat Crust (whole wheat flour, water, enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], cane sugar, soybean oil, yeast [yeast, sorbitan monostearate, ascorbic acid], salt, vegan monoglycerides, sodium stearoyl lactylate, dough conditioner [enriched wheat flour {wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid]}, ascorbic acid, salt) Filling (Tofurky Pepp'roni [vital wheat gluten, water, organic tofu {filtered water, organic soybeans, magnesium chloride, calcium chloride}, expeller pressed canola oil, organic brown rice, oat fiber, soy sauce {water, non-GMO soybeans, wheat, salt}, contains 2% or less of sea salt, spices, granulated garlic, vegan natural flavor, natural smoke flavor, lemon juice concentrate, cornstarch, sunflower oil, paprika extractives, lycopene, purple carrot juice, calcium lactate from vegan sources, potassium chloride, citric acid, fermented corn sugar], water, Follow Your Heart Vegan Mozzarella Cheese (water, sustainably sourced palm fruit oil, modified corn and potato starches, natural vegan flavors, contains 2% or less of: bamboo fiber, vegetable glycerin, cellulose, calcium phosphate, rice flour, sea salt, pea fiber, pea starch, sunflower lecithin, carrageenan, calcium sulfate, citric acid, xanthan gum, disodium phosphate, sodium citrate), tomato paste, modified food starch, spices, dehydrated garlic, salt, cane sugar, dehydrated onion