These delightful vegan rainbow cookies consist of moist colorful layers of almond flavored (nut free) cake, assembled with raspberry jam, and layers of real semi-sweet chocolate on the top and bottom of each "cookie". They remind us of beloved Petit Four cakes- the holiday favorite you crave year round!
They possess the beloved qualities of your traditional Italian Rainbow Cookies, only without cruelty, chemicals, or allergens. The main difference you will notice with these gluten free rainbow cookies is that the colors are more mellow than the florescent conventional dyes. This is because colors that bright and are not naturally derived, whereas the colors used in these delicious cookies are plant-based. No worries though, as both kids and grown ups find them radical and delicious!
2.5 oz (70g) package contains 2 cookies and is $3.49.
KEEP REFRIGERATED OR FROZEN once you receive them if you aren't planning to eat them all within the first week to keep them optimally fresh. These cookies are fresh for about 2.5 weeks after we pull them to ship, but please plan storing them accordingly based on how quickly you expect to eat them!
Ingredients: Gluten-free flour blend (garbanzo, sorghum, oat), raw cane sugar, chocolate (chocolate liquor, raw cane sugar, cocoa butter, salt), raspberry fruit spread (brown rice syrup, whole raspberries, pectin, natural vegan flavors), safflower oil, organic sustainably-sourced palm oil (RSPO-certified), natural vegan flavor blend, flax meal, sea salt, natural vegan colors (chlorophyll, beet)
| Nutrition Facts |
| Serving Size |
1 cookie (35g) |
| Servings Per Container |
2 |
| |
| Amount Per Serving |
|
| Calories 130 |
|
|
| Total Fat 5g |
|
| Trans Fat 0g |
|
| Saturated Fat 1.5g |
|
| Sodium 105mg |
|
| Total Carbohydrate 21g |
|
| Dietary Fiber 2g |
|
| Sugars 13g |
|
| Protein 2g |
| |
