We never imagined that we'd find a vegan version of pork skins snacks (aka "cracklins"), so you can guess our surprise when we discovered that such a things exists!
A truly unique snack, these are actually a 100% vegan version of traditional pork rinds made from wheat flour that have an amazingly similar taste and texture, but naturally, they're kind to pigs and are completely animal-free.
Original flavor is available in .75 oz (21g) packages for $2.59 each.
Ingredients: Wheat flour (bleached enriched fungal enzymes, niacin, reduced iron, mononitrate, potassium bromate, thiamine, riboflavin, folic acid), peanut oil, soybean oil, canola oil, TBHQ dimethylpolysiloxane, citric acid, baking soda (sodium bicarbonate), monosodium glutamate
| Nutrition Facts |
| Serving Size |
21g (1 package) |
| Servings Per Container |
1 |
| |
| Amount Per Serving |
|
| Calories 150 |
|
|
| Total Fat 8g |
|
| Trans Fat 0g |
|
| Saturated Fat 2g |
|
| Sodium 430mg |
|
| Total Carbohydrate 17g |
|
| Dietary Fiber 0g |
|
| Sugars 0g |
|
| Protein 3g |
| |
