If you want to prepare hot, nutritious,
homemade meals for your family and friends, but feel like time is
never on your side, think again!
With The Vegan Slow Cooker, you can create standout meals that are
ready the minute you walk in the door – and in just two simple
steps! Author and slow cooker aficionado Kathy Hester, founder of
the blog Healthy Slow Cooking, shows you how simple it is to: 1)
Prep your ingredients the night before, in just a few minutes’
time, and 2) Assemble everything in the slow cooker in the morning,
right before you head out to work or school.
The result? Perfectly cooked, intensely flavorful, plant-based
dishes that are ready when you are – and with hardly any clean up.
From your favorite comforting casseroles and stews to fresh and
exciting new takes such as pizza and desserts, you’ll find recipes
that cover every meal and type of cuisine imaginable,
- Cranberry vanilla quinoa
- White bean and kale stew
- Chorizo and sweet potato enchilada casserole
- Chick’n marsala
- Pumpkin and white bean lasagna
- Meatless sausage and mushroom ragout
- Savory “cheddar sausage” bread
- Chile-chocolate black bean brownies
Get started creating healthy, delicious, stress-free meals today
with The Vegan Slow Cooker! 224 pages. Cover price is $19.99 per
copy, our price is $16.99!
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