A new creation from Chef Wendy, who has over 25 years of experience preparing amazingly delicious and nutritious vegan meals, this artisanal hand-crafted vegan cheese is made with pure, simple, non-GMO ingredients to give you the taste and texture of real dairy cheese, but of course, it's 100% vegan!
Made with incredble detail to recreate amazingly unique flavors as well as mimicing classic cheeses to a degree that would fool even most diehard dairy fans, Wendy's Nutty Cheeses are made in small batches with fresh cashew milk and locally-sourced ingredients to provide the best quality possible without sacrifice - after all, you and your family deserve the best!
This Vinny takes creamy cashew-based cheese and pairs it with the perfect balance of fresh basil pesto for a treat that's great enjoyed by itself, on crackers, or topping off your favorite sandwich. Every wedge is a stand-out indulgence that you won't soon forget!
6 oz. (168g) cheeses are $14.99 each.
Ingredients: Cashews, coconut oil, miso, salt, onion powder, garlic powder, rejuvelac, spirulina, basil, garlic, nutritional yeast
