This complete meal-in-a-bag makes 5 cups’ worth of hearty,
delicious vegan “beef” stroganoff in minutes! Just add water, stir,
and heat in your skillet to have a home-style meal that’s delicious
and good for you, too! 9.5 oz. (270g) package makes 5 cups of
prepared stroganoff. $6.99 per package.
Ingredients:Semolina, unmodified corn starch, textured
soy protein, rice flour, partially hydrogenated soybean oil,
autolyzed yeast extract, salt, onion powder, garlic powder,
maltodextrin, shiitake mushrooms, less than 2% vinegar, sugar
(non-bone char), natural vegan flavors, spices, tomato, apple,
caramel color, spice extracts, vanilla
Veganized hamburger helper
From Jarred Butler of Lehigh Acres, Florida on 3/21/2017.
It reminds me of hamburger helper stroganoff. Very tasty and "moreish".
Super "beefy" Stroganoff 10/10
From Anonymous of Gilbert, Arizona on 2/26/2017.
I will just say I feel extremely luck to find this product at a vegan food festival in my town this weekend. I began looking where I could buy more online before I could even finish eating. This is so delicious and I'm not sure if there's been a change in the product as there was a TON of it- contrary to previous reviews. I hope everyone gets the chance to try it and love it as much as I do. I will be ordering many products from Leahey!
From Cindy Ashline of Slingerlands, New York on 11/15/2016.
I felt that it was incomplete and expensive for what you got. It didn't remind me of beef stroganoff at all. It should have had some pieces of veggie beef in it not just the flavor of it. It was a nice, creamy dish but it reminded me more of a vegan tuna casserole. I also had to add more pasta. There wasn't enough pasta noodles that came in the package. I don't plan on buying it again.
satisfied my craving
From Brenda of Augusta, Georgia on 11/10/2016.
This stuff is awesome!! I'm glad I'm not the only person that found this so good that the pot was polished off in one sitting ( I didn't eat the whole pot but I came close). some reviews mentioned it was too salty and soupy, I don't like a lot of salt either, but I personally didn't find it too salty and as far as soupy ...well, I actually enjoyed it being a little soupy because I got to relive those childhood memories of soaking up the sauce with a roll.
From JULIE BARNETT of ADA, Michigan on 12/2/2015.
Very good, great flavor and just the thing on a cold day! Super easy, and I added Gardein crumbles. Makes a lot. Leftovers don't freeze well however. Everything mushed together after thawing, bad texture and flavor not as good as freshly prepared.
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