Please see important details below regarding
shipping chocolate products to warm areas!
This bar combines the rich, decadent goodness of vegan
fudge with delicious dark chocolate to make a bar that’s unlike
anything else! The premium homemade vegan gourmet fudge is soft and
chewy, with the Swiss dark chocolate giving the perfect crisp shell
to make for a dynamic duo that will please chocolate lovers
everywhere. 2.1 oz. bars are $3.99 each.
Ingredients: Vegan chocolate fudge (purified water,
almonds, cashews, sodium bicarbonate, rice starch, non-iodized
salt), non-bone char sugar, tapioca syrup, dark chocolate,
organic coconut oil, vanilla, soy lecithin, salt, dark chocolate
(cocoa mass, non-bone char sugar, cocoa butter, soy lecithin,
*NOTE* - Chocolate can melt in the summer heat,
especially if your destination area temperature is in the mid 80s
or above when the package takes more than a day or two in transit.
We recommend expedited 2nd Day Air shipping and/or the addition of
a cold shipper (offered below) for orders where you want to
minimize the risk of melted chocolate, and that it is delivered
where someone will be there to accept the package at time of
delivery (work address if not at home). The link to select a cold
shipper is shown below, please click that link to be able to add
the appropriate cold shipping supplies if you wish to protect your
items during the hotter months. We cannot accept responsibility for
melted chocolates, so please order at your own
From Ariana of Springfield, Missouri on 3/9/2014.
Yeah, so whatever's in the middle is definitely not fudge, but whatever it is it is super delicious. It seems like cookie dough?
From Nessa Wikel of Ithaca, New York on 10/6/2013.
I'm not vegan, but I love vegan chocolate. While the middle could use some work texture wise as it is just not fudge-like enough (I got some suggestions btw >.>. I could be biased because I do make awesome vegan chocolate ganauche, which is a base of fudge), the rest is just perfect! I mean I'm just a snob when it comes to vegan chocolate stuff in general beacause I'm NOT vegan, but DO prefer vegan chocolate because I HATE MILK IN MY FREAKIN' BLOODY CHOCOLATE!!!! It's a sin! Ok, done my rant LOL. I recommend a touch of cocoa butter, and coconut oil the middle :). I forgot to check the label, so if that is already in there, perhaps add a touch more?
I'm in Love!
From Cassie of Salt Lake City, Utah on 7/10/2010.
I'd marry it if I could!
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