Kettle chips are awesome, but it seems that
vegans are often stuck with the same tired range of flavors that
lose their excitement after a while. That's no longer the
case, though, as Vegan Rob's new Wild Mushroom Kettle Chips make
snacking more fun! Gluten-free, non-GMO, and made with just 4
simple, natural ingredients, you can't go wrong when you grab a bag
of these crunchy treats that are packed with plenty of delicious
earthy and woodsy flavor. They're also a great souce of
Vitamin C, and contain no sugars whatsoever, giving you the
healthiest way to treat yourself without sacrificing flavor.
Available in 2 sizes - small 2 oz. (56g) bags are $1.75, and
large 3.5 oz. (99g) bags are $3.79.
sunflower oil, wild mushroom powder (mushroom powder, organic rice
flour), sea salt
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