Average Rating: (From 26 Reviews):
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Not Even Close to Salmon
From Kylie Fletcher of Pittsburgh, Pennsylvania on .
I bought this because it's a pain to make carrot lox but this wasn't very good at all. I expected that this would at least have a smokey flavor but it tastes like nothing and has a weird crunchy, yet bouncy ball-like texture way different than the konjac noodles I've had. Honestly just take the time to make carrot lox, it's way better and cheaper
Weird
From Anonymous of Jax, Florida on .
It really does mimic bacon more than any bacon substitute I've ever tried. I'm not sure how it sells as a salmon substitute. I used to eat all types of salmon and I don't think this would fool any one who has actually eaten a piece of salmon. It doesn't taste bad. But it's definitely not what I was expecting.
Soooo good!!
From Amy Zimmerman of Englishtown, New Jersey on .
After growing up on lox and smoked salmon, I was sooo excited to find a vegan alternative!!! At first, the texture bothered me, but I got used to it. The flavor is perfect!!! I can't get enough of this stuff!!!
SO SO GOOD!
From Rebecca of Tampa, Florida on .
Sophie's vegan smoked salmon is so good. I love it. I have it on a bagel with cream cheese so yummy! 100% recommend.
Very good
From Joy B. of Dallas, Texas on .
Honestly, you either love Sophie’s Kitchen or you hate it. There isn’t really an in-between (just scroll through the reviews). Well, obviously I love their products, and this smoked salmon is no different. I would’ve liked for it to be cut into thicker slices/chunks (or to offer a thicker option) but the thin slices were tasty right out of the package. My dad’s a big salmon fan and he was quite intrigued by this, but vegan isn’t his cup of tea (sadly).
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