VeganEgg 100% Plant-Based Egg Replacer by Follow Your Heart

Price: $7.69

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SummaryCUSTOMER REVIEWS (35)Allergens

**Now with 3 grams of protein per serving!**

Delight in the taste and texture of eggs with this incredible new whole egg replacer! Enjoy the versatility you expect from eggs while positively impacting your health, the environment, and creating a more humane world. Bake cookies, muffins, cakes, and even cook up fluffy scrambled eggs and omelets!

The VeganEgg is:

- Egg-free
- Gluten-free
- Allergen-free
- Cholesterol-free
- Non-GMO
- Kosher Parve
- Dairy-Free

So, get ready to enjoy your favorite meals once again with this amazing new cruelty-free alternative to real eggs from Follow Your Heart! Each 4 oz. (114g) package makes the equivalent of 12 eggs. $7.69 per package.

Ingredients: Organic soymilk powder (organic soybeans), modified celluslose, gellan gum, cellulose, calcium lactate (plant source), carrageenan, natural vegan flavors (contains black salt [Indian black salt, herbs]), nutritional yeast, black salt, beta carotene (natural vegan color)

Nutrition Facts
Serving Size	2 tbsp. (10g)
Servings Per Container	about 12

Amount Per Serving

Calories 35

Total Fat 1g
Trans Fat 0g
Saturated Fat 0g
Sodium 150mg
Total Carbohydrate 5g
Dietary Fiber 1g
Sugars 1g
Protein 3g

Average Rating: (From 35 Reviews): Positive Rating

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Positive Rating Negative Rating Not so good with soy
From Bev of Petoskey, Michigan on 8/21/2018.

I used to use this all the time for special breakfasts. With the new formulation, the taste and texture is not the same. I’m very disappointed.

Positive Rating 🆒
From Anonymous of St martinville, Louisiana on 8/3/2018.

Cool and miraculous !!

Positive Rating Negative Rating Now with SOY - not so good
From Anonymous of Jacksonville, Florida on 7/30/2018.

Soy is a common allergen.

We can no longer use this product.
I hope someone else makes this or they share their original recipe.

Positive Rating Negative Rating Not as good as it used to be
From Leslie Smith of grand blanc, Michigan on 7/10/2018.

This stuff WAS great, I loved the texture and consistency, and it only smelled a little eggy.
But with the new formula it smells awful, like burnt broccoli and rotten eggs. As soon as I opened the package everyone( non vegans) in the house started asking what that gross smell was.
They never complained about the smell of the product before. I think the addition of the soy flour ruined this product.

Positive Rating Recommend
From Anonymous of Sarnia , Ontario on 3/27/2018.