Virgin Cheese makes amazing vegan and artisanal cheeses of the highest order, made from pure plant power! These decadent and delicious, traditionally cultured, organic cashew nut milk based cheeses contain only pure and fresh organic ingredients without any soy, GMOs, lactose, gluten or dairy, giving you the best for your body and your tastebuds.
Complex in taste with fantastic textures, these aren't your ordinary vegan cheeses - Virgin Cheese is worthy of pairing with fine wine and those fancy crackers that don't overpower the amazing goodness you'll find in every bite. They're aged and ripened to achieve the perfect balance to ensure that each time you taste Virgin Cheese, it's the ultimate experience in dairy-free goodness, and the added probiotics aid in digestion as an added benefit!
This awesomely good Feta alternative gives you the savory, salty goodness you remember from real feta cheese in dairy-free form. It's perfect for crumbling to top off salads, baking into your favorite pastas and other dishes, making exceptional appetizers, stuffing into olives, or just slicing and enjoying on your favorite crackers.
Virgin Cheese Feta cheese rounds are 5 oz. (140g) and $14.99 each.
**CHEESES ARE FRESH FOR 30 DAYS REFRIGERATED AFTER THEY ARE THAWED OR 90 DAYS IF KEPT FROZEN**
Ingredients: Organic cashews, organic lemon juice, water, organic garlic powder, Himalayan pink salt, lactobacillus acidophilus (vegan culture)
| Nutrition Facts |
| Serving Size |
1 oz. (28g) |
| Servings Per Container |
5 |
| |
| Amount Per Serving |
|
| Calories 100 |
|
|
| Total Fat 9g |
|
| Trans Fat 0g |
|
| Saturated Fat 4g |
|
| Sodium 150mg |
|
| Total Carbohydrate 4g |
|
| Dietary Fiber <1g |
|
| Sugars <1g |
|
| Protein 2g |
| |
