Cauliflower is one awesome veggie, and it's even better when breaded! These snacks have all the veggie-goodness you want but with that crunch you crave.
These full cauliflower florets are lightly coated in a crunchy panko crust - the gluten free panko coating gives Wholly Veggie! cauliflower a unique, crunchy bite. Paired with a plant based ranch sauce, they're perfect for taco night or Sunday game day. Just bake n' snack!
Gluten-free, soy-free, and GMO-free, they cook up perfectly in the oven or the air fryer for a healthy treat the whole family will love.
13.2 oz. (374g) packages are $8.99 each.
Ingredients: Cauliflower (cauliflower, coating [water, panko bread crumbs {rice flour, pea protein, dextrose, sodium bicarbonate}, organic canola oil, yellow corn flour, rice flour, potato starch, rice starch, sea salt, sunflower oil, spices, yeast extract, ancho pepper powder, xanthan gum]), Sauce (water, sunflower oil, corn starch, distilled vinegar, modified corn starch, less than 2% of: salt, cane sugar, concentrated lemon juice, onion powder, garlic powder, faba bean protein powder, spices, sunflower lecithin, guar gum, cellulose gum, xanthan gum)
| Nutrition Facts |
| Serving Size |
6 pieces with sauce (3.3 oz) |
| Servings Per Container |
4 |
| |
| Amount Per Serving |
|
| Calories 165 |
|
|
| Total Fat 8.5g |
|
| Trans Fat 0g |
|
| Saturated Fat 0.5g |
|
| Sodium 295mg |
|
| Total Carbohydrate 21g |
|
| Dietary Fiber 1g |
|
| Sugars 1g |
|
| Protein 2g |
| Iron 2% DV |
Potassium 2% DV
|
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